A whole fresh Kelly Bronze turkey with giblets.
Reared by the Cartwright family at Condover near Shrewsbury these Kelly Bronze turkeys are regarded as the Rolls Royce of Christmas turkeys.
This slow maturing breed develops flavour throughout the whole bird. They are reared outside, free range and have a unique feed that is developed to enhance their flavour further. The birds are dry plucked to make the skin more crispy and then hung for 14 days.
More information: www.kelly-turkeys.com
Number of servings
A 10lb to 12lb turkey will serve between 8 and 10 people.
A 13lb to 15lb turkey will serve between 10 and 12 people.
A 16lb to 18lb turkey will serve between 14 and 16 people.
A 19lb to 22lb turkey will serve between 16 and 20 people.
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