Green peppers are the unripened fruit and have a slightly bitter flavour compared with the ripened red, orange and yellows ones which are sweeter and almost fruity. Bell peppers have a delightful, slightly watery crunch.
An excellent source of vitamins A, C, and B6 (pyridoxine).
A good source of dietary fibre, molybdenum, vitamin K, manganese, folate, potassium, vitamin B1 (thiamine), vitamin E, tryptophan, and copper.
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.