A quacking good pâté with the sublime mild duck liver taste enrelished with summer fruit, elevated with brandy for a truly divine flavour sensation.
Autumn brown and herb speckled, with a firm texture and smoothness studded with mature fruit chunks, liqueur enriched, giving a distinctive sweet-savoury mild meat finish.
Duck Livers (53.1%), Fresh Onions, Non-Hydrogenated Fat Spread (vegetable oils and fats, water, salt, emulsifier E475, ‘nature identical flavourings’), Apricots (6.1%), Apricot Brandy, Garlic, Mixed Herbs, Freshly Ground Black Pepper, Sea Salt.
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