The continental aroma of this creamy smooth pâté takes you to the best Parisian bistros with its gorgeous racy aromatic flavour.
Pinky brown herb and paprika dusted top, smooth and creamy textured, mild liver taste is lightly studded with lively flavours of field mushroom and sweet garlic that lingers to the finish. Perfect before seafood or poultry.
Chicken Livers (54.5%), Fresh Onions,
Non-Hydrogenated Fat Spread (vegetable oils and fats, water, salt, emulsifier E475, ‘nature identical flavourings’), Button Mushrooms (25.6%), Fresh Garlic (0.6%), Mixed Herbs, Four Spice, Freshly Ground Black Pepper, Sea Salt.
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