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Stichelton
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£21.90/kg
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Currently out of stock.
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Stichelton is a new cheese made from unpasteurised organic cows milk by Joe Schneider at Collingthwaite Farm on the Welbeck Estate. It is a blue cheese in the traditional English vein and its recipe calls for very small quantities of starter and rennet. The resulting delicate curd is hand-ladled from the vat to drain and acidify overnight. Flavours are fruity and appley with underlying nutty toasty notes and a long lasting savouriness with a spicy element from the blue mould. The flavours expand and develop in your mouth and last long after swallowing. The texture is rich, soft and creamy.
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We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
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